top of page

ABOUT US

About Us

We bring a unique twist to ice cream in Portland! We blend ice cream with local, sustainable berries of your choice using a machine we imported from New Zealand. We have a variety of mix-ins and fresh herbs that can be infused into your creation as well. These blended creations are made to order and come out swirled like soft serve ice cream. 

We also make our own super premium ice cream and use organic, fair trade and local ingredients whenever possible. Our handmade ice cream can be enjoyed by the scoop or can be blended with berries for some delicious combinations, like our popular Beaux Berry Chiffon –Lemon Chiffon ice cream blended with berries; it’s perfectly refreshing on a hot day.

We take great pride in the quality ingredients and products we serve. We offer a variety of sauces, including our homemade fair trade hot fudge and shell topping we make using Theo dark chocolate. We love supporting local businesses for sauces, toppings and ingredients we don’t make ourselves.

Did you know we use Theo organic, fair t

Meet the Team

IMG_0139 (1)_edited.jpg

Chief People Officer

Sammy

Sammy runs business operations by supervising all humans and ball activities. You can often find her working remote at her office spaces at Grant and Wilshire Parks.

IMG_5244 (1).jpg

Head of Security/Doorman

Blueberry

Blueberry is the Head of Security/doorman. He approaches his job with a verbose philosophy, informing everyone that he sees them. When not throwing pillows off of beds and couches, he will often be found asleep on the job at company headquarters.

IMG_9384 (1)_edited.jpg

Co-Owners

Angela and Ted

Co-owners Angela and Ted are living the cream! Their paths toward ice cream ownership was a bit unconventional, but they embrace the opportunity to share their passion for ice cream with you.

After most recently living in Seattle for 10 years, they returned to Portland, where Angela grew up. Like many, they took the difficult circumstances of the pandemic to reflect on what was important to them: community, joy, and understanding others. Beaux Berry provided them with the perfect opportunity to focus on these ideals and apply their life experiences to make it happen. Angela's professional focus has been in operations and management consulting, while Ted spent his first professional life in teaching and administration in schools, shifting to combine education and cooking in his second professional life.

 

Through Beaux Berry they serve the Beaumont-Wilshire neighborhood, Portland, and beyond, with New Zealand style and traditional hard scoop ice cream. Their menu reflects their backgrounds and travel experiences, adding Asian-inspired nostalgic flavors from their childhood and their favorite flavors from around the world where they have experienced the local cultures.

 

They're a proud small business and aim to provide a place for people to come together, feel community, experience the joy of artisanal ice cream, and experience a wide array of flavors and food cultures. 

  • Instagram
  • Facebook Social Icon
bottom of page